Items where Author is "Suliasih, Neneng"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Thesis
Number of items: 2.

Article

Rizkina, Azzahra Tri and Suliasih, Neneng and Arief, Dede Zainal and Yelliantty, Y (2024) PENGARUH PERBANDINGAN TEPUNG DAN JENIS GULA TERHADAP KARAKTERISTIK DODOL LABU KUNING (Curcubita moschata). Pasundan Food Technology Journal (PFTJ), Volume X, No. X, Tahun 2024, 6 (2). pp. 1-8. ISSN 2615-1405

Thesis

Aurellya Dwi Maharani, Ninditha and Dedy Sutrisno, Asep and Suliasih, Neneng (2022) PENGARUH KOMPOSISI JENIS JAMUR DAN BAHAN PEMBUSA (FOAMING AGENT) PADA PROSES PENGERINGAN FOAM-MAT DRYING TERHADAP KARAKTERISTIK PENYEDAP RASA ALAMI. Skripsi(S1) thesis, Fakultas Teknik Unpas.

This list was generated on Tue Dec 24 02:20:44 2024 WIB.