Items where Author is "Komalasari, Nur Fitri"

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Komalasari, Nur Fitri (2022) PENGARUH JENIS TEPUNG KACANG – KACANGAN (KACANG KEDELAI, KACANG HIJAU, KACANG MERAH) DAN KONSENTRASI TELUR TERHADAP KARAKTERISTIK KUE SIMPING. Skripsi(S1) thesis, Fakultas Teknik Unpas.

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