Items where Author is "Ilmi, Ghinaa Annisa"

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Ilmi, Ghinaa Annisa and Hervelly (2024) PENGARUH KONSENTRASI LARUTAN GARAM UNTUK PERENDAMAN SAYURAN DAN LAMA FERMENTASI TERHADAP KARAKTERISTIK KIMCHI SAPOTEL (SAWI PUTIH, PAKCOY, WORTEL). Skripsi(S1) thesis, Fakultas Teknik Unpas.

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