Items where Author is "Dio Achmad Prayudha, 143020141"

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Dio Achmad Prayudha, 143020141 and Hervelly, DS and Neneng Suliasih, DS (2019) FERMENTASI PADA TEPUNG BERAS DAN TEPUNG JAGUNG MENGGUNAKAN BAKTERI Bacillus subtilis DAN Streptococcus thermophilus TERHADAP KARAKTERISTIK ROTI MANIS. Skripsi(S1) thesis, Fakultas Teknik Unpas.

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