Study the Characteristics of Rice Supplements Made by Formulating the Composition of Skim Milk, Ferrous Fumarate, and Thiamine

Sutrisno, Asep Dedi (2020) Study the Characteristics of Rice Supplements Made by Formulating the Composition of Skim Milk, Ferrous Fumarate, and Thiamine. Proceedings of the 6th Food Ingredient Asia Conference - 6th FiAC. pp. 25-30. ISSN 978-989-758-540-1

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16. (3%) Study the Characteristics of Rice Supplements Made by Formulating the Composition of Skim Milk, Ferrous Fumarate, and Thiamin.pdf
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Official URL: https://www.scitepress.org/Papers/2020/105072/1050...
Item Type: Article
Subjects: PROCEEDING
Divisions: Fakultas Teknik > Teknik Pangan 2020
Depositing User: Irwan Kustiawan Kosasih
Date Deposited: 05 Jun 2023 05:02
Last Modified: 05 Jun 2023 05:02
URI: http://repository.unpas.ac.id/id/eprint/63874

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