Ikrawan, Yusep and Hasnelly, , (2017) Inovasi Nilai Produk Dalam Meraih Keunggulan Kompetitif Produk Pangan Fungsional. Penelitian Hibah Bersaing.
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23. (10%) Inovasi Nilai Produk Dalam Meraih Keunggulan Kompetitif.pdf Download (8MB) | Preview |
| Item Type: | Article |
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| Subjects: | RESEARCH REPORT |
| Divisions: | Fakultas Teknik > Teknik Pangan 2017 |
| Depositing User: | Irwan Kustiawan Kosasih |
| Date Deposited: | 27 Mar 2023 01:59 |
| Last Modified: | 27 Mar 2023 01:59 |
| URI: | http://repository.unpas.ac.id/id/eprint/62744 |
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